Schedule for Guest Chefs
Reserve your spot today!
 
Join us for a delicious culinary experience & learn new cooking techniques.
Bring a friend & enjoy a wonderful meal with perfectly paired wine.
Call today, space is limited.
 
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Saturday, September 10th
10:30 AM - 12:30 PM
Chef Aaron Andre
Logan Farms Honey Glazed Ham & Market Café
 Executive Chef

"Let's Do Brunch"
$25.00 Per Person
Menu
Bloody Mary's and Apple Mimosa's
Nut and Berry Parfait
Bananas Foster Pan Perdue
Logan Farm Ham & Gruyere Quiche
Seafood Crepes
 

Classes run 6:00-8:00 pm unless otherwise noted.

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**72 hour cancellation policy. No refunds within 72 hours of a class.**

 

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© Copyright 2010-2016, The Kitchenary. All rights reserved.
The Kitchenary at Heymann's in the Oil Center
456 Heymann Blvd  ♦  Lafayette, LA  ♦  70503  ♦  337.264.1037
Open Monday-Friday 9:30 am - 5:30 pm
Saturday 9:00 am - 4:00 pm