Schedule for Guest Chefs
Reserve your spot today!
 
Join us for a delicious culinary experience & learn new cooking techniques.
Bring a friend & enjoy a wonderful meal with perfectly paired wine.

Call today, space is limited.

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Thursday, July 20th
Celebrating French Cuisine
Hosted by Paul & Lulu Hilliard University Art Museum
& Bon Temps Grill
Four course cooking class with wine pairings
*** Class is Full ***
MENU
Camembert Cuit
Baked Camembert Cheese with a Wild Fig Preserve
 
Moules Marinieres
Steamed Mussels in a white wine butter broth served with a crisp baguette
 
Coq Au Vin y Pomme de Ana
Braised Rooster in a Red Wine Demi served with a Potato Galette
 
Mille Fuille
 
Puff Pastry layered with Praline Mousseline Cream and fresh Berries
 

Thursday, August 10th
More Celebrating of French Cuisine
Hosted by Paul & Lulu Hilliard University Art Museum
with Chef Troy Mendoza
Four course cooking class with wine pairings
$75 per person
Menu Coming
 

Classes run 6:00-8:00 pm unless otherwise noted.

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**72 hour cancellation policy. No refunds within 72 hours of a class.**

 

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© Copyright 2010-2017, The Kitchenary. All rights reserved.
The Kitchenary at Heymann's in the Oil Center
456 Heymann Blvd  ♦  Lafayette, LA  ♦  70503  ♦  337.264.1037
Open Monday-Friday 9:30 am - 5:30 pm
Saturday 9:00 am - 4:00 pm